Italian Roast Coffee

by tommy on November 22, 2009

Heavy body with an intense, smoky flavor Dark roast lovers, rejoice! Very full-bodied with an intense, smoky flavor, our Italian Roast coffee makes wonderful drip or French-style coffee and great American-style espresso. This is a very dark roast, although not as dark as our French Roast, which is extremely dark. Our Italian Roast features Costa Rican Tarrazu beans — grown high in the Costa Rican mountains in the rich, volcanic soil that imparts to this coffee its distinctive characteristics. Open the bag, and you’ll find ebony-colored oily beans with sharp flavors of dark roasted nuts, a tangy acidity and medium body.

$9.53 | Gourmet Coffees | Read more...

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Tagged as: Acidity, American Style, Distinctive Characteristics, Drip, Espresso, Flavors, French Coffee, French Roast, French Style, Italian Coffee, Italian Roast Coffee, Medium Body, Mountains, Rich Volcanic Soil, Roasted Nuts, Smoky Flavor

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